Saturday, January 9, 2010

Spaghetti Sauce Crock Pot Chicken

4 chicken breasts

1/4 - ½ cup water (I usually use 3/4 cup)
1 pkg dry spaghetti sauce
Put chicken in the crock pot. Mix the sauce and water together and pour over the chicken. Cook on high for 3 hours.

Mix together:
1/4 cube butter
1 can cream of chicken soup
8 oz cream cheese

Pour over the cooked chicken and continue to cook for about 30 min. Boil egg noodles. Serve chicken over egg noodles and top with fresh tomatoes and olives.

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