Saturday, January 9, 2010

Crunchy Pea Salad

(2) 16 oz pkgs of frozen petite peas

2 cups diced celery
2 cups cauliflower
1 cup Ranch dressing
½ cup green onions, chopped
2 cups chopped cashews
1 cup sour cream
Top with crumbled bacon.

No comments:

Post a Comment