Ham, deli sliced
Swiss cheese, sliced
Slice rolls in half, place ham and swiss cheese on bottom half of roll. Butter top half of roll. Broil the bottoms about 4 minutes, the top for 2 minutes.
Serve with Miracle Whip/mayo, tomatoes, or whatever you like.
When Jeff and I were first married, we had these frequently--they are a Davis family regular (my husband's family). I had forgotten about them until last night I was looking through the fridge trying to decide what we could have for dinner in a hurry. Jeff said, "How about pine cone sandwiches?" Quick, simple, and tasty.
Try them on everything bagels.