German Pancakes

Ingredients:
2 cup of milk
4 Tbsp sugar
1 tsp salt
8 eggs (one at a time)
1 cup of flour

Directions:
Mix all the ingredients in a blender.  Pour mixture into a 9x13 greased pan. Bake at 350 degrees F for 20 minutes.  Then turn up the heat to 400 degrees F for 6-7 more minutes.  This makes them puffy and brown.  Serve with powder sugar and syrup.

*Thanks for sharing this, Emily!  Of course, anything that is eaten with syrup is a hit at our house.  Jacob had at least 4 servings.  If you like eggs, you'll like these.